The story of Dasavena
Dasavena has been our family recipe for over 30 years. At first it was only shared among family and friends but in 2010 I decided to create Dasavena to reach more homes and expand the love for homemade recipes.our granola, granola bars and cereals are handmade with 100% natural ingredients and baked slowly in small batches to preserve the perfect combination of homemade flavor and crunchy texture that has made us so in love.
Our granola, granola bars and cereals are hand-made with 100% natural ingredients and baked slowly in small batches to preserve the perfect combination of homemade flavor and crunchy texture that you've come to love.
Nuestro Proceso
1. FIRST WE WEIGH
We make sure that the grains, seeds, nuts and fruits we cook are of the highest quality and we use only pure bee honey.
2. THEN WE MIX
In a bowl we mix each recipe, so that the honey soaks into each seed, nut and oatmeal taking care not to break them. Because of this and the way it bakes, we don't need to add more sugar!
3. THEN WE BAKE
We bake slowly, stirring constantly. With patience and care our cooks bake each tray until golden brown.
4. FINALLY WE PACK
This is how Dasavena comes out of the oven: golden brown, full of crunchy swarms and with an irresistible honey smell! And we hand-pack it with to take care of those swarms.

Nuestra receta es casera y se prepara artesanalmente, pero hemos puesto el mayor énfasis en darte los productos de la mayor calidad que tú mereces.
Por eso, en Dasavena trabajamos bajo los estándares de FSSC 22000, un Sistema de Gestión de Seguridad Alimentaria que garantiza que los procesos que hacemos aseguran la inocuidad, seguridad alimentaria, trazabilidad y calidad durante toda la cadena de suministro de nuestros productos.
¡Lo hacemos porque queremos ganarnos tu confianza hoy y siempre!